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Posted: Sunday, December 24, 2017 8:40 PM

Chipotle - JobID: 6382862 [Restaurant / Food Service] Provide friendly, quality customer service to each customer. Follow recipes accurately and maintain food preparation processes such as cooking, marinating, seasoning, and grilling meats; chopping herbs; dicing, cutting, and slicing vegetables. Complete hot and cold food preparation assignment accurately, neatly, and in a timely fashion. Maintain appropriate portion control...more >>
Associated topics: baker, banquet, breakfast, cocinero de produccion, commercial kitchen, fryer, line cook, lunch, meat cutter, persona de parilla


• Location: Raynham, South Coast

• Post ID: 53234982 southcoast is an interactive computer service that enables access by multiple users and should not be treated as the publisher or speaker of any information provided by another information content provider. © 2018